Menu

All Day Menu
Appetizers
Soups
Vegetables
Beef
Seafood
Poultry
Pork
Egg Foo YoungGreen and white onion, bean sprouts, carrots, prepared in a Chinese egg omelet pancake style topped with your choice of meat in a savory, flavorful soy bean glaze.
Noodles
Fried RiceFried rice is prepared with egg, carrots, peas and green onion
Emperor Family Dinner
Beijing House Specialties
Side Items
Lunch Menu
Lunch Noodle SoupServed everyday from 10:30 am - 3:00 pm
Lunch Mu Shu WrapServed everyday from 10:30 am - 3:00 pm; Steamed rice vermicelli noodles with crisp lettuce, beansprouts, sliced cucumber, garnished with cilantro and crushed peanuts – an authentic healthy, fresh dish from the East, served with Vietnamese dipping sauce
Lunch Platter (A)Served everyday from 10:30 am - 3:00 pm; Includes hot and sour or egg drop soup (wonton soup for an extra $1.00), 1 vegetable spring roll, 1 chicken wing, 2 crab puffs, side of white steamed rice (brown rice or plain fried rice for an extra $1.00), no substitution please
Lunch Platter (B)Served everyday from 10:30 am - 3:00 pm; Includes hot and sour or egg drop soup (wonton soup for an extra $1.00), 1 vegetable spring roll, 1 chicken wing, 2 crab puffs, side of white steamed rice (brown rice or plain fried rice for an extra $1.00), no substitution please
Lunch Vietnamese BunServed everyday from 10:30 am - 3:00 pm: Steamed rice vermicelli noodles with crisp lettuce, beansprouts, sliced cucumbers, garnished with cilantro and crushed peanuts, served with Vietnamese sweet and sour dipping sauce
Lunch PhoServed everyday from 10:30 am - 3:00 pm
Lunch Side ItemsServed everyday from 10:30 am - 3:00 pm;
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Any questions please call us.